Jerusha's Kitchen

I wanted leftovers for our long weekend, so I made a big dish of these golden, sweet and savory beans tonight. Boston brown bread sounded...

This casserole has always been a hit with my family. I usually double the recipe so we'll have leftovers. Pasta: Mom always made moc...

I first made this amazing cake for my son's fourth birthday. This year, he requested chocolate-mint cake for his home birthday party,...

Now that the leaves (and around here, hedge apples) are falling and the wind is blowing cold, it's time for those hearty dishes we...

Do you pack school lunches the night before? I am not a morning person, so most of the time I get the kids' lunches ready right after...

One of my mom's homeschooling friends shared this recipe with my family many years ago, and it was our company chicken dinner for a whi...

My tomato plants have nearly given up for the year. But one fresh ripe fruit got this luncheon treatment: stuffed with celery-studded tuna...